Also in these Amazon stores:
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Also in these Amazon stores:
Canada |
France |
Germany
Japan |
UK
Also in these Amazon stores:
Canada |
France |
Germany
Japan |
UK
Also in these Amazon stores:
Canada |
France |
Germany
Japan |
UK
Also in these Amazon stores:
Canada |
France |
Germany
Japan |
UK
Also in these Amazon stores:
Canada |
France |
Germany
Japan |
UK
Also in these Amazon stores:
Canada |
France |
Germany
Japan |
UK
« Crumbly 100% Whole Wheat Bread | Main | Ganache »
GARY QUESTION
Feedback: I HAVE TO COOK FOR A WATCHNIGHT SERVICE AT OUR CHURCH. IT WILL BE FOR ABOUT 60 PEOPLE. DO YOU HAVE ANY BRUNCH RECIPIES FOR A CROWD?
ROSE REPLY
i would make about 4 of the sicilian vegetable pizza rolls on page 220 of "the bread bible."
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Reply to this Posted by: online income soma | December 16, 2007 10:43 AM #
Help! Need to make a chocolate dessert (probably some type of sheet cake) for 300 people. Trying to make it easy and economical.
Reply to this Posted by: Anonymous | December 10, 2007 7:02 PM #
I am making apple crisp for 60 people would you happen to have a recipe that is simple but also yummy.
Reply to this Posted by: Timi Becker | November 14, 2007 3:41 PM #
I have been asked to make 10 dozen dinner rolls and need them by 11:30 A.M. this Saturday November 10. Got a good recipe for making several dozen at a time? I need about 6 or 7 dozen wheat and 4 dozen white. Thanks for your help.
Reply to this Posted by: Linda Volquartsen | November 8, 2007 2:14 PM #
the perfect all american layer cake in the cake bible. check out the wedding cake section. probably a good idea to do the 18 x 12 sheet cake for ample portions. the recommended amounts there are for wedding cakes.
Reply to this Posted by: Rose Levy Beranbaum | March 17, 2007 11:34 AM #
I need to bake a "from scratch" chocolate cake with chocolate frosting that serves 25....looking for a good recipe that will serve a crowd and that is totally homemade...thanks!
Reply to this Posted by: Val | March 17, 2007 5:36 AM #
thanks--that's very helpful!
Reply to this Posted by: Rose Levy Beranbaum | January 14, 2007 12:30 AM #
For tips on how much food is needed for a crowd you can go to the following link
http://www.foodfunandfacts.com/cookingfor25to50.html
Reply to this Posted by: Jonie | January 13, 2007 1:56 PM #
o.k. sheila, think in terms of one person. one person would eat max. 3/4 pound of potatoes at one sitting so multiply this by 18 and you'll be sure to have enough.
Reply to this Posted by: Rose Levy Beranbaum | December 8, 2006 10:26 AM #
i'm a baker not a potato masher or quantity cooker!
Reply to this Posted by: Rose Levy Beranbaum | December 8, 2006 9:32 AM #
How many lbs of potatoes needed to make mashed potatoes for 18 people
Reply to this Posted by: sheila | December 8, 2006 8:53 AM #
people usually eat 4 to 6 oz. per serving so multiply it by the number of people. and add 10% more to be sure to have enough.
Reply to this Posted by: Rose Levy Beranbaum | June 3, 2006 11:57 AM #
How do you figure the amount of an item (ie: pounds of potato salad) to prepare for a certain number of people?
Reply to this Posted by: Merry Collins | June 2, 2006 8:12 AM #
i'm a cook for 6 people maximum kind of cook so i hope someone else out there can give you the benefit of their experience.
Reply to this Posted by: Rose Levy Beranbaum | May 14, 2006 12:31 AM #
Having a graduation brunch/open house for about 200 people. Serving egg casseroles, fresh fruit and pastries...juice, milk and coffee. Any suggestions on amounts to buy, etc.?
Reply to this Posted by: Carol | May 13, 2006 2:19 PM #
How much sausage is needed to feed 40 people?
Reply to this Posted by: Donna | March 6, 2006 7:46 AM #
to calculate the amount of ham you would need for 200 sandwiches make one sandwich and weigh the amount of ham you used. then multiply it by 220 so you have extra just to be safe (ham keeps well).
if you don't have a scale, judge by the amount that was in the package.
Reply to this Posted by: Rose Levy Beranbaum | January 20, 2006 1:06 PM #
I am in charge of cooking an evening meal on St. Valentines Day for our community. The group should number about 80 people. I would really like to do something special, like a roast of some kind preceeded by soup or a salad. Can anyone help with suggestions???? Thank You
Reply to this Posted by: Rita Hines | January 19, 2006 1:38 PM #
I have to make sandwiches for 200 people at a family reunion this summer. How do you calculate the amount of meat needed? Example: How many pounds of ham would I buy to make 50 sandwiches?
Reply to this Posted by: Shirley Smedshammer | January 17, 2006 9:20 PM #