Jan 5, 2006 | From the kitchen of Rose
Feedback: Question concerns vanilla extract - how long after sell by date is it usable/effective? Thanks
vanilla extract won't "go bad" but if stored in a warm place it will deteriorate and lose flavor complexity and depth. i keep it in a cool room (not a warm kitchen) in a dark closet as light also causes oxidation. vanilla experts recommend not to refrigerate it but if it's a choice between a hot storage area and refrigerator i'd opt for the frig! by the way, i know some pastry chefs who freeze their vanilla beans. i've tried this, first vacuuming it in a plastic bag. stay tuned for the results some months from now. i know one thing for sure--they won't dry out!