Newsletter

    Sign up for Rose's newsletter, a once-a-month mouth watering treat!



Forums


Contact Me

    Please post your comments directly to the blog. If you have a question, do a search first to see if the answer is already on the blog. Time may not allow a reply to every comment or question, but I do value your input. Press contacts only, click here.

« How do you keep a crust crisp? | Main | Do you have any other use for excess sourdough starter? »

ChocolateChocolate Nominated for IACP Book Awards

i'm delighted to announce that my dear friend and colleague lisa yockelson's glorious book ChocolateChocolate has been nominated in in the baking category. the award ceremony will be held on april 1 at the international association of culinary professionals conference in seattle washington. by a happy coincidence, i will be the presenter of the awards in the baking category.

below is a photograph taken the day before the nominations announcement, of me (left), our beloved editor pam chirls of wiley, and lisa

2006_03_04BirthdayWeekend077.jpg
photo by adam schneider

Post a comment

TrackBack

TrackBack URL for this entry:
http://www.realbakingwithrose.com/blog/mt-tb.cgi/207

Send to a Friend


Copyright ©2005 by Rose Levy Beranbaum
Brought to you by Gold Medal Flour

Design by Hop Studios