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« How do you keep a crust crisp? | Main | Do you have any other use for excess sourdough starter? »

ChocolateChocolate Nominated for IACP Book Awards

i'm delighted to announce that my dear friend and colleague lisa yockelson's glorious book ChocolateChocolate has been nominated in in the baking category. the award ceremony will be held on april 1 at the international association of culinary professionals conference in seattle washington. by a happy coincidence, i will be the presenter of the awards in the baking category.

below is a photograph taken the day before the nominations announcement, of me (left), our beloved editor pam chirls of wiley, and lisa

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photo by adam schneider

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