Woody is Featured in the Minneapolis Star Tribune!
Apr 28, 2011 | From the kitchen of Rose
Photo by Glen Stubbe
Toques off to Woody Wolston!!!

![]()
![]()
Rose's forums are the best place to get answers from the smartest baking community online.
![]() Rose's Heavenly Cakes Buy from Amazon: USA |
Canada |
France |
Germany |
Japan |
UK |
Apr 28, 2011 | From the kitchen of Rose
Photo by Glen Stubbe
Toques off to Woody Wolston!!!
![]()
![]()
![]()
kyle
05/03/2011 10:37 AM
Becky,
We should ALL live by Julia's motto of 'everything in moderation.' So many folks I know who are constantly denying themselves pleasures at the table, but their hips and tummy's never diminish for it. I eat moderately and a balanced diet and stay within 2-3 pounds of my weight most of the time.
http://adventuresingoodfood.wordpress.com/
Kyle
REPLY
Becky
05/03/2011 09:48 AM
I've just read this article in the paper my mother-in-law left on our kitchen table during her recent visit. As I read it, I silently cheered; Woody and Rose are a bright ray of sunshine in this dark dieter's world! I, too, share a love of baking, and seeing this article (and your books) remind me there are many, many people out there (stead-fast dieters included) when I show up with a cake. Hooray for your endeavors.
REPLY
Wes Bry
05/02/2011 10:59 AM
Woody, very nice article in Taste section - GREAT JOB! I know the folks at Pace always enjoyed the cakes you brought in for us to try.
Keep it going.
Wes
REPLY
Anne in NC
04/29/2011 05:10 PM
Congratulations, Woody! What a wonderful article and a great interview, too! And, I might add, great pic! I almost made your LemLux this year for a b'day. I am now committed to making it for this person's next birthday!!!!
REPLY
woody
04/29/2011 12:02 AM
Many,many thanks to all of your wonderful comments.
The real star here is Rose, who compromised on her own rule of "working alone controls the variables" and took on a home baker who liked to bake cakes for friends and family.
We have found that working together has enhanced our baking and writing which is portrayed in Rose's Heavenly Cakes. She has given me the conduit to achieve my passion~~"giving to the community whether it is directly or touching lives that I will never meet or know, but benefited either in the making or receiving".
And the stars are all of you who yearn for knowledge in your baking quests and that your fellow bloggers and our words help you achieve your love for baking and your creations of happiness to others.
Enjoy~~
REPLY
woody in reply to comment from kyle
04/28/2011 11:30 PM
Hi Kyle,
The one in my hand is the KD-8000, but the KD-7000 was the workhorse for all of the testing for Rose's Heavenly Cakes.
REPLY
kyle
04/28/2011 11:06 PM
Great article, Woody! Congrats on the exposure and the collaboration. Now, do tell, what scale is that in your hand? I need to upgrade mine and I am confused by all the good choices from myweigh. Any guidance suggestions?
REPLY
Hector
04/28/2011 10:08 PM
Woody, fantastic and original photo! I love it. The writeout is quite you also. Sharp!
REPLY
Patty S
04/28/2011 08:02 PM
I've been a fan ever since I heard Rose interviewed on "The Splendid Table" years ago. And to think, Woody lives in the Twin Cities! True how one email can have such an effect!
REPLY
Jenn
04/28/2011 11:36 AM
Woody, congratulations on the article! Great interview and lovely photo! As others, I also enjoy this inside peek on how things work between you and Rose being so far away from each other. Funny how 1 email changes things.
The quote about the pen is funny!
REPLY
Joyce
04/28/2011 10:51 AM
Woody, what a surprise and "gift" it was this morning, stumbling to my computer to read the TASTE section of our local paper, and seeing your smiling face there! I have always wondered how your thing with Rose worked.... with you being here in MInneapolis and the Cake Goddess being so far away. It's magic! We appreciate your presence!
REPLY
Katya
04/28/2011 10:05 AM
Congratulations Woody. It's always so great to meet your geek doppelganger.
REPLY
Julie
04/28/2011 10:01 AM
Woody, congratulations! Lovely interview, it was interesting to get an idea of how you and Rose work together and play off each other.
REPLY
Demo at the Cambridge School of Culinary Arts Part 1
Link to My Appearance on the Martha Stewart TV Segment