I'm off to S.F. to make a wedding cake for my dear friends Daniel Patterson (chef/owner of Coi) and his bride to be Alexandra Foote. Another dear friend, Diane Boate (gee maybe i should put an e at the end of Beranbaum(e)?) aka "The Cake Lady of S.F." will be helping me to pull this off (this is a the first time I'm attempting a wedding cake away from my home kitchen) and also will be documenting it with photos (she's an award winning photographer). So this is QUITE an adventure.I may not get a chance to answer any postings until then but plan to catch up on questions and to post photos of the cake at my earliest opportunity! Happy New Year!
Guidelines for Posting a Comment
Post your comment by clicking on Comment. If you have a question, please post it on Ask A Question. If you feel one of our recipes is incorrect, please look for the recipe on our Blog Categories: BOOK CORRECTIONS to see if there has been a posted revision. (You can also copy and print off any of the pages to include with your books.)
Please do not attach any website links, your email address, or links through your name with your comments, or we will repost your comment with out any links. Also, please post your comment here, versus trying to email us privately, or we will reply by asking you to post here.