It will be a few weeks until I get to post photos from my recent press trip to Naples, Italy so I can't resist sharing these terrific ones from my new friend Judy Witts Francini of Divina Cucina. Judy is a baker and cherf originally from San Francisco, where she had the good fortune to work with my dear friend and colleague the baker Jim Dodge who was then at the Stanford Court and now works with the Getty Museum. She also had the good fortune to marry an adorable Tuscan and has been living in Italy for over 10 years.Here's the link to her posting: http://divinacucina.blogspot.com/2008/12/tengo-cuore-napolitano-my-heart-is-from.html
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