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Kitchen Chatter
Just like in real life, the kitchen is where the best conversations happen. You can discuss anything you'd like here. This is also a great place to introduce yourself if you're new.
593 5661
Cake did not rise in center
Posted: 2 hours, 42 minutes ago
Author: ~FRESHKID
Show and Tell
Share your best successes here -- photos are welcome, of course.
928 11135
Suckling Piglet
Posted: 05-22-2013 05:47 AM
Author: cookie monster
Events and Happenings
Share local events, before and after they happen.
49 544
Rose and woody’s TX Visit
Posted: 02-10-2013 10:01 PM
Author: txrosegal
Forum Announcements
If there's a general forum announcement, or you have a technical question about the site, ask it here.
59 334
mrs kings irresistibles
Posted: 05-23-2013 12:29 AM
Author: Sherrie
Recipes and Equipment
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Forum Name Topics Replies Latest Post Info
Bread Q & A 279 1672
Cracked Wheat Loaf
Posted: 05-18-2013 12:00 AM
Author: johnson
Cakes Q & A 1994 15396
Cookies Q & A 79 556
Pie and Pastry Q & A 179 1051
Making Pastry Flour To Exact Protein Percentages.
Posted: 05-14-2013 12:19 PM
Author: Davids
Equipment Q & A 202 1738
Getting the perfect baked potato with a microwave
Posted: 05-17-2013 05:51 PM
Author: CharlesT
General Q & A
Have a question that doesn't fit any other category, like maybe about cooking savory stuff, or where to shop or healthy alternatives or... or maybe you just want to help out someone who has a question -- that's encouraged, too!
316 2305
Question for european bakers
Posted: 05-03-2013 01:32 PM
Author: Gene
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