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Kitchen Chatter
Just like in real life, the kitchen is where the best conversations happen. You can discuss anything you'd like here. This is also a great place to introduce yourself if you're new.
690 6500
Welcome to the Forum
Posted: 08-24-2015 11:13 PM
Author: peacefrog
Show and Tell
Share your best successes here -- photos are welcome, of course.
1120 12245
sorry PICTURE: Sweet 16 birthday cake
Posted: 08-12-2015 09:49 AM
Author: Patricia @ ButterYum
Events and Happenings
Share local events, before and after they happen.
59 577
Forum Announcements
If there's a general forum announcement, or you have a technical question about the site, ask it here.
71 407
Forum Guidelines
Posted: 08-28-2015 12:18 AM
Author: anissa044
Recipes and Equipment
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Forum Name Topics Replies Latest Post Info
Bread Q & A 306 1827
4th Edition of the Bread Bible ISBN Question
Posted: 07-05-2015 05:01 PM
Author: CharlesT
Cakes Q & A 2235 16739
Chart for Rose’s pan-size conversions
Posted: 08-28-2015 01:38 PM
Author: Tim
Cookies Q & A 96 641
sugar alternatives
Posted: 06-30-2015 04:15 PM
Author: Miller
Pie and Pastry Q & A 217 1207
Bake before of with the fruits in?
Posted: 08-07-2015 03:10 PM
Author: Francine
Equipment Q & A 219 1845
Source for 9 x 1.5 inch pans?
Posted: 08-19-2015 09:38 PM
Author: patrickcolvinmusic
General Q & A
Have a question that doesn't fit any other category, like maybe about cooking savory stuff, or where to shop or healthy alternatives or... or maybe you just want to help out someone who has a question -- that's encouraged, too!
360 2635
banana pudding without nilla wafers
Posted: 07-21-2015 12:42 PM
Author: CharlesT
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