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Kitchen Chatter
Just like in real life, the kitchen is where the best conversations happen. You can discuss anything you'd like here. This is also a great place to introduce yourself if you're new.
692 6504
New member just joined
Posted: 11-06-2015 05:42 PM
Author: CRenee
Show and Tell
Share your best successes here -- photos are welcome, of course.
1124 12256
Red Velvet Carrot Cake
Posted: 11-17-2015 10:49 PM
Author: CRenee
Events and Happenings
Share local events, before and after they happen.
59 577
Forum Announcements
If there's a general forum announcement, or you have a technical question about the site, ask it here.
71 408
Golden Dream Wedding Cake
Posted: 09-27-2015 08:15 AM
Author: CRenee
Recipes and Equipment
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Forum Name Topics Replies Latest Post Info
Bread Q & A 309 1843
Sweet potato biscuits
Posted: 11-24-2015 07:15 PM
Author: CharlesT
Cakes Q & A 2245 16775
Cookies Q & A 97 644
sugar alternatives
Posted: 11-24-2015 05:03 AM
Author: cheepman
Pie and Pastry Q & A 219 1210
Suet crust - no baking powder?
Posted: 11-10-2015 11:04 AM
Equipment Q & A 219 1846
Angel food cake falls out of pan
Posted: 09-05-2015 11:14 AM
Author: hansph
General Q & A
Have a question that doesn't fit any other category, like maybe about cooking savory stuff, or where to shop or healthy alternatives or... or maybe you just want to help out someone who has a question -- that's encouraged, too!
363 2647
Baking Stone
Posted: 11-28-2015 12:40 AM
Author: K Nelson
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