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Welcome to the Forum
Posted: 18 June 2014 02:47 PM   [ Ignore ]   [ # 301 ]
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Hi everyone!

I’m brand new to the forums. I just wanted to introduce myself and say hi!

I’m Ellie and I live in Los Angeles, and I’m just getting started as a home baker! I love everything pastry/baking related (except if it involves cooking fruit) and I’m excited to learn from everyone!

 

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Posted: 28 June 2014 10:07 AM   [ Ignore ]   [ # 302 ]
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Hey everybody!

I’m Twistie. I’ve been baking since I was a little kid out here in California. My speciality is pies. The best cookbook purchase I ever made was when I found The Cake Bible at a garage sale for a buck a few years ago. Now I’m beyond hooked on Rose’s books and recipes! Oh, and I do my best to buy the books in stores, now… but if I find one I don’t have for a buck at a garage sale, you can be sure I’ll snap it up without even looking inside.

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Posted: 28 June 2014 01:46 PM   [ Ignore ]   [ # 303 ]
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Welcome Ellie and Twistie!  Looking forward to seeing your projects.

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Brød & Taylor Test Kitchen: Easy No-Knead Brioche

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Posted: 04 January 2015 12:45 AM   [ Ignore ]   [ # 304 ]
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Hi all, My name is Isadora and I’m a home baker but really I just make brownies and cookies. My friends like them so much I hardly do anything else.
Recently I’ve taken to making brownies with personalities and I"ve set up a website http://www.Thecookiewitch.com to showcase them!

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Posted: 04 January 2015 03:55 AM   [ Ignore ]   [ # 305 ]
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The Cookie Witch - 04 January 2015 12:45 AM

Hi all, My name is Isadora and I’m a home baker but really I just make brownies and cookies. My friends like them so much I hardly do anything else.
Recently I’ve taken to making brownies with personalities and I"ve set up a website http://www.Thecookiewitch.com to showcase them!

Hello and welcome to the group, Isadora. I’m sure you will fit right in here with us.  smile

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Posted: 04 January 2015 06:14 AM   [ Ignore ]   [ # 306 ]
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Thank you! smile

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Posted: 31 January 2015 06:19 PM   [ Ignore ]   [ # 307 ]
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Hi everyone,
My nameis Ashlee from Greenville Sc. I love baking I started when I was in highschool. It came to me in a project where I made a castle that was edible.  Since then I have fallen in love with baking. And I am here to learn and start up a forum and meet new ppl with the same passion as me. cheese

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Posted: 19 February 2015 02:20 AM   [ Ignore ]   [ # 308 ]
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Hi everyone,
I am a cake maker based in Chesterfield in the Uk.
Looking forward to spending some time on these boards smile

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<a hreh=“www.le-petit-gateau.co.uk”>Le Petit Gateau</a>

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Posted: 27 February 2015 10:52 AM   [ Ignore ]   [ # 309 ]
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Hello community!

I would like to introduce myself. Swedish man with baking as my biggest passion in life!
When writing this we have just finished a period of eating something very typical Swedish “Semla”, as seen on my avatar picture.
I joined here to get to know more of international pasteries, bread and bakery.

Hope to be able to contribute!

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Posted: 28 February 2015 08:55 AM   [ Ignore ]   [ # 310 ]
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Welcome, Sven! Your semla are lovely. Look forward to seeing more of your work here smile

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Brød & Taylor Test Kitchen: Easy No-Knead Brioche

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