~FRESHKID - 03 June 2009 02:20 PM

CHIFONADE:
  Good day to you. This will make it easier for you (1) 800~942~2539   or   http://www.nycake.com

~FRESHKID.

Thanks so much!  I feel some colored gingerbreads coming on for this Christmas!

ETA:  Their site is down right now - it’s being improved.  Will book mark it and revisit.  Thanks again!

I am surprised to hear that happened to your royal icing, I have always been cautioned of the opposite to be careful it might melt down even if there was a speck of grease in my utensils or hands etc, but I have used Wilton’s recipe for Royal Icing and it works every time.

The only thing I can think of is that the mix you purchased might be old, and the store kept it on their shelf?  Or could there be some chemical reaction with the ginger or molasses?