Anyone using the German Kaiser cake pans?

Yes, I have a couple.

Hi Jeanette - Are they any good or do you reckon the US made pans are better?

The Kaiser pans I have are satisfactory, the Bundt pan turned out a lovely cake without any mixture sticking in the crevices.  I can’t compare them with US pans because I don’t have any, I live in the UK!

Thanks Jeanette I am going to try and get hold of a few.

I have a 10-cup Kaiser Kugelhopf pan, an old one that is made of tinned steel. Its design makes a very attractive cake.

I have heavy duty springform pans from them, and they are great. I love them!

Thanks Kathleen and Silke. That is good to know. Now to try and track down the right sizes!

Where can I buy Kaiser Bundt Cake pans?
I mean, the cast aluminum ones.
It seems they disappeared from the market!
Kaiser’s site doesn’t list them anymore;
in amazon i found some of then, others are
discontinued.
Is Kaiser to stop producing them?

I just saw a whole bunch at Winners today - only $20!! Great selection! I have had my Kaiser Springform for 20 years and it is still the best yet! You cannot beat the German manufacturing quality! (although I am understandably a little biased!)

I´ll look for Winners website, thanks.
Anyway, it seems that the kaisercast line
or at least, all its bundts and figure pans,
won´t be produced anymore.
I waited to long to buy, but hope that istill
will be able to buy a couple of them.
Thanks for your help, Kuchenbacker

We have Winners here in Canada - in the US it is TJ Max… hope that helps! Good luck!

I could not find homeware in Winners, just fashion items!