can i substitute pecans for almonds in pie crust
Posted: 15 March 2008 06:10 PM   [ Ignore ]
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I have a recipe for a pie crust that uses 1 cup of almonds.  Can I use pecans instead? (I happen to have them on hand, but not the almonds.)

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Posted: 15 March 2008 06:16 PM   [ Ignore ]   [ # 1 ]
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Yes, you sure can!

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http://butteryum.blogspot.com

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Posted: 17 March 2008 10:53 PM   [ Ignore ]   [ # 2 ]
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I would, if the almonds are unblanched (with skins on), so the pie crust remains as unsweet as pecans are!

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