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Posted: 21 February 2011 03:34 PM   [ Ignore ]
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I have not made my own starter, but I did purchase some from KAF some time back, but I get turned off by the strong smell of the starter and decided to not use it.  My question is, can you get the similar result from using a Sponge or something not so strong?  Thank you for any help, as I would love to make some good Artisian bread.

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Posted: 21 February 2011 04:20 PM   [ Ignore ]   [ # 1 ]
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Thank you so much for the help and information.  I may try it again sometime.

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