Electrolux , Viking or Kitchen Aid
Posted: 21 May 2011 07:58 PM   [ Ignore ]
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Which is considered the best for bread baking????? Thanks rolleyes

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Posted: 21 May 2011 08:50 PM   [ Ignore ]   [ # 1 ]
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I have only made dough a couple of times in my kitchen aid.  It seems to work well.

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Posted: 21 May 2011 09:13 PM   [ Ignore ]   [ # 2 ]
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I have a Kitchen Aid Artisan.  It does a very good job per bread recipe; but don’t double up the recipe and knead two batches one after another ‘cause the motor becomes so hot you can fry an egg on it.  If you have to, wait at least forty five minutes or until the motor cools off before kneading the next batch.

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