Good afternoon =)
I am new to the Forum, but have been getting Rose’s emails for about a year. I LOVE to bake, but am a novice. I like to try new recipes and techniques - some work, some don’t. Santa (AKA: Mom) was asking what I wanted for Christmas and I was thinking that I’d love to have a Rose cookbook.
Which book do you recommend for my skill level? One that teaches basic baking principles, techniques and possibly with increasingly sophisticated recipes? I looked through her catalog (here on the site) and I don’t really want to have to choose between bread, cakes, cookies or pies. Can’t I have them all??
I really want to learn so I can troubleshoot my own mistakes, change recipes without dooming them and be more creative with my oven. Any suggestions?
(Rose - please look away)
I’m also open to any other books that would fill in my knowledge gap if there’s a “must-have” out there by someone else…