ok..not marble cake…ANY CAKE!
Posted: 19 February 2012 09:50 AM   [ Ignore ]
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I can’t locate my marble cake recipe to save my life, so i need some opinions. I need another cake that will fix 12x18 pan and will be good. I dont care what kind it is.

I alrady made the choco butter cake from TCB in this size pan and wasn’t happy with the dryness of it (and in reading posts i recall, i think it was Hector, stating that butter cakes dont taste as good in a 12x18 pan?). So i need some sort of recipe that will make this large of cake and WILL BE MOIST!!
anything!?!

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Posted: 19 February 2012 04:07 PM   [ Ignore ]   [ # 1 ]
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I have made the downey yellow butter cake numerous times in a 12 x 18 pan and it has always turned out beautifully.  I used cake strips as well 3 upside down flower nails and not one of my cakes have fallen.  I think this is my favourite recipe from the cake bible.

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Posted: 19 February 2012 07:19 PM   [ Ignore ]   [ # 2 ]
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ugh i think i gave up. im just going to do 2 9x13 layers (in a 9 x 13 pan)...........now istill gotta figure out what kind of cake. i PREFER chocolate but at this point. i dont care!

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Posted: 19 February 2012 08:47 PM   [ Ignore ]   [ # 3 ]
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next question. if i found a recipe that is for 2 round pans, can i put it in a 9x13? if so, what should i change?

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