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Suggestions for Rose’s Blogroll
Posted: 29 November 2009 11:33 AM   [ Ignore ]   [ # 16 ]
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I’m a fan of East Village Kitchen! My daughter writes this blog, but I don’t think I’m being biased when I say, it’s wonderful. She decided that she loves baking so much that she up and left her job for pastry school. I do hope you will enjoy it too.

http://www.eastvillagekitchen.com

Linda

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Posted: 29 November 2009 11:56 AM   [ Ignore ]   [ # 17 ]
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Hi Linda - Thank you for the link. Lauren has a very nicely designed site!

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Posted: 08 January 2010 02:47 PM   [ Ignore ]   [ # 18 ]
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A Pocketful of Yeast

An exciting new blog that is designed for novice bakers and professional bakers alike. The focus is on bread baking but there will also be submissions about entrees, desserts, appetizers, and more. Come join the Pocketful community.

http://veggieinmilwaukee.wordpress.com

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Posted: 03 April 2010 01:46 PM   [ Ignore ]   [ # 19 ]
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I love watching the TV show “Ace of Cakes” starring Mr. Duff and his crew!

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Posted: 04 May 2010 12:29 PM   [ Ignore ]   [ # 20 ]
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I would like to suggest my own site http://www.PastriesByVreeke.com  If it wasn’t for Rose and the Cake Bible, I wouldn’t be where I am today.  Her cake recipes are invaluable and I couldnt bake without them.  She has been the inspiration of all my recipes!
Thank you Rose,
Lori Vreeke

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We should enjoy Today while it’s here because someday Today will be a Long Time Ago!
Pastries By Vreeke

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Posted: 04 May 2010 12:46 PM   [ Ignore ]   [ # 21 ]
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Just had a quick look Vreeke and I am VERY impressed!!!!  Where did you learn to do the decorating?  And how long did it take to be so proficient?

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Posted: 04 May 2010 01:23 PM   [ Ignore ]   [ # 22 ]
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Jeannette,
Thank you for the compliment.  I have had my business professionally for approx. 6 years.  I went back to cooking school and gravitated toward baking.  Then once I found cake decorating, I was hooked, taking classes from the best of the best and haven’t stopped since.  I love creating cakes and specialize in wedding and large special occasion cakes.
This year I was part of Colette Peters team on the Ultimate Cake Off - Griffith Observatory…....  We Won! 
Lori V.

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We should enjoy Today while it’s here because someday Today will be a Long Time Ago!
Pastries By Vreeke

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Posted: 14 May 2010 08:48 PM   [ Ignore ]   [ # 23 ]
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Hello,

I’ll toot my own horn by saying that I think my blog should be included in Rose’es blog roll. It is unique, in that it is written by a gringa (me) recounting cooking, baking, eating and other food related adventures in Mexico. I try to introduce others to the wonderful cuisine and ingredients of this colorful country. My baking is always “Rose” inspired. In fact, taking a failed cake recipe and using Rose’s techniques to fix it started my blog off with my very first post for an almond pound cake.

Muchas gracias.

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Please visit me at http://cookinginmexico.com/ for recipes and photos

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Posted: 20 May 2010 05:19 PM   [ Ignore ]   [ # 24 ]
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AnnieMacD - 06 March 2009 05:56 PM

I just received a luscious order from Vanillagirl -wow!  And a free bar of soap was included.  The beans are SO moist and the perfume is heavenly.  Also, they are less than half the cost of those from my regular wholeseller.

Annie

This is a great find! Thanks.

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http://bakingsorceressapprentice.blogspot.com

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Posted: 20 May 2010 05:21 PM   [ Ignore ]   [ # 25 ]
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Kathleen - 14 May 2010 11:48 PM

Hello,

I’ll toot my own horn by saying that I think my blog should be included in Rose’es blog roll. It is unique, in that it is written by a gringa (me) recounting cooking, baking, eating and other food related adventures in Mexico. I try to introduce others to the wonderful cuisine and ingredients of this colorful country.

Muchas gracias.

That is really funny because as I was scrolling down here I thought Kathleen’s blog should be there! It is so fabulous. joan

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http://bakingsorceressapprentice.blogspot.com

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Posted: 03 June 2010 06:41 PM   [ Ignore ]   [ # 26 ]
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I’m a newbie on this forum, but I wanted to suggest that our blog be added to the Blogroll.  Between the Pages (http://betweenthepagesblog.typepad.com/) celebrates great food, teaches you to become a better cook, and helps you have more fun in the kitchen. 

We are big fans of The Cake Bible and Heavenly Cakes.  We use them and plug them often.  Our most unique plug - http://betweenthepagesblog.typepad.com/between-the-pages-blog/2010/05/5-essential-books-for-star-wars-cakes.html - was actually geared towards Star Wars fans and was featured on the fansite TheForce.NET.

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Between the Pages
Where pop culture and food meet
http://betweenthepagesblog.typepad.com/

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Posted: 03 June 2010 06:47 PM   [ Ignore ]   [ # 27 ]
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milwaukeecooking - 08 January 2010 06:47 PM

A Pocketful of Yeast

An exciting new blog that is designed for novice bakers and professional bakers alike. The focus is on bread baking but there will also be submissions about entrees, desserts, appetizers, and more. Come join the Pocketful community.

http://veggieinmilwaukee.wordpress.com

Great Blog!!  I liked it enough that I subscribed.  My daughter loves chai, so we’ll definately be trying your chai recipe.

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Between the Pages
Where pop culture and food meet
http://betweenthepagesblog.typepad.com/

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Posted: 03 June 2010 07:04 PM   [ Ignore ]   [ # 28 ]
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Vreeke - 04 May 2010 03:29 PM

I would like to suggest my own site http://www.PastriesByVreeke.com  If it wasn’t for Rose and the Cake Bible, I wouldn’t be where I am today.  Her cake recipes are invaluable and I couldnt bake without them.  She has been the inspiration of all my recipes!
Thank you Rose,
Lori Vreeke

Your 13 Dog Cakes for one Bat Mitzvah are amazing!!!  I tweeted it to my followers and added your blog to the list of blogs I check regularly.

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Between the Pages
Where pop culture and food meet
http://betweenthepagesblog.typepad.com/

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Posted: 12 July 2010 07:02 PM   [ Ignore ]   [ # 29 ]
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Vreeke - 04 May 2010 03:29 PM

I would like to suggest my own site http://www.PastriesByVreeke.com  If it wasn’t for Rose and the Cake Bible, I wouldn’t be where I am today.  Her cake recipes are invaluable and I couldnt bake without them.  She has been the inspiration of all my recipes!
Thank you Rose,
Lori Vreeke

Your work is just gorgeous

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Posted: 12 July 2010 11:09 PM   [ Ignore ]   [ # 30 ]
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Your work is just gorgeous

Ain’t that the truth!  Holy cow!!!

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