Navigating this Site
Posted: 16 January 2013 08:19 PM   [ Ignore ]
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Total Posts:  5
Joined  2012-12-30

This is a very active site, so I hope i’m not alone.

I cant find where to sign in and I do have an ID.

I can’t fine how to post a new question to the Blog, comment yes, but new question no, though obviously I can in the Forum.

I asked a question about King Arthur’s change of protein content in pastry flours, but no one has responded. I thought my question had general interest, maybe I posted to the wrong area.

Trying to participate.

PAG

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