Oh Hector - you make me blush.
Julie - I would have liked a bit more space and time at the reception hall, but what can you do? Anyway, I planned a few things in advance to help make my set-up go a little smoother. I pre-colored enough yellow buttercream to do all the piping, I packed a good emergency kit, and I stacked the bottom 2 tiers, and top 3 tiers at my house, so I really only had to put the two together and pipe on site. My wonderful husband was a huge help - he did all the heavy lifting and drove while I sat in the back of the mini-van so I could keep an eye on the cakes. He gathered all the flower heads for me. And He also acted as my “turntable” during set-up - I’d pipe a little and nod my head, then he’s turn the cake a bit, I’d nod, he’d turn, nod, turn - he’s such a good sport and wonderful helper! Without his help it probably would have taken me at least another 30 minutes. He had free reign of the scraps and leftover bc when we got home - he was very happy!