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Hot and Humid 4th of July Wedding!!!! Help!!!
Posted: 27 June 2013 01:58 AM   [ Ignore ]   [ # 16 ]
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prettycake - 26 June 2013 11:32 PM
Baking?N?KS - 26 June 2013 10:20 PM

Thank you for all the good advice! I hadn’t thought of using jam to adhere fondant! Two of the tiers that I’m making have fruit filling and putting jam on the outside would probably help a lot! I’ll have to find out for sure what the set up is going to be like.

Jam is what I suggested in my 2nd response, but that’s OK if you missed it.

I should have quoted you….as I was in reference to your response.

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