Hello, 

I was just wondering , is there any possibility that a cake can be made with no eggs, milk, wheat or soy products?  We just found out that my baby is allergic to those things and his first birthday is in a few weeks, and I want him to be able to enjoy some cake.

try these sites:
http://hollytriedit.blogspot.com/2008/04/muffin-recipe-wheat-free-egg-free-soy.html
http://www.kitchenlink.com/mf/2/18918
http://www.choosingvoluntarysimplicity.com/two-egg-free-milk-free-also-vegan-cakes/
http://www.cs.unc.edu/~kupstas/FAQ_recipes.html
http://stanford.wellsphere.com/wellmix360/soy-free-recipes

you can also do a google search on egg free, milk free, wheat free or soy free cake recipes to find more.

let us know how it turns out
Tammy

Do you have access to a Whole Foods? They might carry a frozen “ice cream” made from rice milk. If so, you could experiment with softening it enough to put it into a cake pan, re-freezing it, and then unmoulding it to make an “ice cream” cake.

Another thing that works like “ice cream” is to puree very ripe bananas with cocoa powder and sugar (or another sweetner of your choice), and use that to make an “ice cream” cake.

Good luck. Food allergies are no fun, but often the child will outgrown them.

Hello,
I think you might like my website, http://www.spewdfree.com I started it because my son was diagnosed with severe allergies to soy,peanuts,eggs,wheat and dairy when he was almost one year old. I lots of recipes that are free of soy,peanuts eggs,wheat and dairy.
Thanks,
Heather

another resource:

glutenfreepantry.com

they have mixes. you should also find some support groups. there are a lot of families out there who have been down this road and can give you help and support..

jen

Thank you for all the information!