We are currently remodeling a house we moved into in Dec. Since I do not have my new stove hooked up, I bought the Breville Toaster Oven, I saw on your blog. Like it alot, I just have one problem hoping you can help me with.
Whenever I make bundt cakes, they ALWAYS get stuck in the pan with this oven. Never had the problem with my as oven. I spray them very well just prior to putting the batter in, as I have with my gas oven. I’m thinking it may have something to do with the pan being so close to the element. Any ideas on how to get this to work? It has happened with various recipes, both those from scratch and the cake mixes.