substitute for light cream in candy recipes?
Posted: 26 October 2013 11:45 PM   [ Ignore ]
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Hi there,

With recipes that call for cocoa instead of the solid chocolate.  What would be the conversion ‘rules’ if I go with a recipe calling for the solid chocolate?
Thanks in advance!

K

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Posted: 31 October 2013 03:31 AM   [ Ignore ]   [ # 1 ]
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Thanks for this information.

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