7 X 3 cake
Posted: 11 February 2014 06:26 PM   [ Ignore ]
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Thanks to FRESHKID, here is my two layer 7x3 cake. its a white almond with boysenberry filling and whipped cream frosting.

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Posted: 11 February 2014 10:32 PM   [ Ignore ]   [ # 1 ]
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That is solo cute… and such neat and pretty piping and deco.  I guess I have to comb the threads to see what FreshKid had to say.  Do you mean this is a 7” wide, 3” deep pan?

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So many recipes - so little time.

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Posted: 12 February 2014 06:20 AM   [ Ignore ]   [ # 2 ]
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SweetNess14445 - 11 February 2014 06:26 PM

Thanks to FRESHKID, here is my two layer 7x3 cake. its a white almond with boysenberry filling and whipped cream frosting.

SWEETNESS14445:
  Good morning. I think you did an XLNTjob of cake decorating. Well done my friend. Enjoy the rest of the day.

  ~FRESHKID.

  CRENEE:
    The pan size is 7,in X 3,in X 2,in. deep. In volume measurements it holds 4, cups to the top. In weight measure, it holds 5, cups of batter to the top. Renee, go to cakes q&a…..“Scaling down cake thread.

I hope this helps.

Have a nice day

  ~FRESHKID.


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Posted: 12 February 2014 12:16 PM   [ Ignore ]   [ # 3 ]
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SweetNess14445 - 11 February 2014 06:26 PM

Thanks to FRESHKID, here is my two layer 7x3 cake. its a white almond with boysenberry filling and whipped cream frosting.

i love it! It is just perfect.

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Posted: 13 February 2014 07:52 AM   [ Ignore ]   [ # 4 ]
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Looks great and sounds yummy.  I love the fluffy look of whipped cream frosting.

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Posted: 13 February 2014 06:36 PM   [ Ignore ]   [ # 5 ]
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it wasn’t rose’ recipe it was actually cake mix souped up!! LOL. I didnt have time to research etc so i did the souped up cake mix recipe. It came out WONDERFUL. In fact, it fooled my mom (who is an avid baker) she thought it was from scratch!  Everyone LOVED It. So i am keeping this recipe lol

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