sponge cake
Posted: 19 February 2014 05:33 AM   [ Ignore ]
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What can i use instead of eggs when baking a sponge cake..??

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Posted: 19 February 2014 12:33 PM   [ Ignore ]   [ # 1 ]
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Whipped egg whites are very important to
Making sponge cake, not sure if that can be substituted. U can buy egg whites in a carton, maybe that would work same thing w/ egg yolks, u can buy fake eggs. Are u allergic to eggs ?or is it health reason ? As for me personally, i do not make or bake it if I cannot use the real thing. Good luck

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