Hi,

I was wondering if anyone has a recipe for rose petal jam (not rose-hip). I tasted some in Europe this summer and would like to make it. It tasted just like roses smell.
Thanks,

Jan

I’ve never made it, but a quick google search brought up this from recipegal.com:

Rose Petal Jam
1 cup fresh rose petals (must never have been sprayed with any chemicals)
1 1/2 cups water, divided
Juice of 1 lemon
2 1/2 cups sugar,
1 package pectin (ie. Sure Jell)
3/4 cup water
Puree rose petals, 3/4 cup water, and lemon juice in blender until smooth; slowly add sugar.  Blend untill all the sugar has dissolved; (leave in blender).  Stir 1 package pectin (ie. Sure Jell) into remaining 3/4 cup water, bring to a boil; boil hard for 1 minute.  Pour mixture into blender with rose petal mixture until well blended.  Do this very quickly - it sets up FAST!!  Pour into baby food jars.  Let set for 6 hours, till firm.  Will keep one month in refrigerator.  Freezes well.

Thanks,

I"ll give it a try. I was hoping for a recipe that someone has had in their family for generations
Does anyone have a recipe like this?

Jan