So I need more baking space… but I cannot fit a real oven in my kitchen (or anywhere else). Is it crazy to think that maybe possibly one of those toaster oven type thingys might work as a back up? I’m thinking of the fancier ones, some of them are even convection now I believe. I know it wouldn’t get me a lot of extra room, but I really need to be able to have two different temperatures going at once.
Anyone have any experience trying to bake in one of these? Our current toaster oven is a beat-up Black & Decker which would definitely not fit the bill. But perhaps a newer, fancier one would?