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Trial with Mousseline
Posted: 10 July 2012 09:23 AM   [ Ignore ]   [ # 31 ]
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I haven’t used the boiron puree, but it seems like it would be a great choice to sub for the fruit purees listed in the recipe.  My thought would be to make passionfruit curd (recipe in RHC) and sub it for the lemon or orange curd in the recipe.

Sounds yummy!

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